If you’re looking for a delightful dessert that combines the creamy goodness of cheesecake with the freshness of strawberries, the Strawberry Cheesecake Lush is the perfect choice.

This no-bake dessert features layers of rich flavors and textures, making it an ideal treat for gatherings or a sweet indulgence at home.

Ingredients

To create this luscious dessert, you will need the following ingredients:

  • For the crust:
    • 1 package Golden Oreos (about 36 cookies)
    • 6 tablespoons butter, melted
  • For the cheesecake layer:
    • 8 ounces cream cheese, softened
    • 1 cup powdered sugar
    • 16 ounces Cool Whip, thawed (divided)
  • For the pudding layer:
    • 2 packages instant cheesecake pudding mix (3.4 oz each)
    • 3 cups milk
  • For the strawberry layer:
    • 3 1/2 cups sliced strawberries

Instructions

Step 1: Prepare the Crust

  1. Crush the Oreos: In a food processor, crush the Golden Oreos until they resemble fine crumbs.
  2. Mix with Butter: Combine the crushed Oreos with melted butter in a bowl until well mixed.
  3. Form the Crust: Press this mixture evenly into the bottom of a 9×13 inch baking dish to form a solid crust. Set aside.

Step 2: Make the Cheesecake Layer

  1. Mix Cream Cheese and Sugar: In a medium bowl, beat together softened cream cheese and powdered sugar until smooth.
  2. Fold in Cool Whip: Gently fold in half of the Cool Whip (8 ounces) into the cream cheese mixture until combined.
  3. Spread Over Crust: Evenly spread this cheesecake mixture over the Oreo crust.

Step 3: Prepare the Pudding Layer

  1. Combine Pudding Mix and Milk: In another bowl, whisk together the instant cheesecake pudding mix and milk for about 2-3 minutes until thickened.
  2. Fold in Remaining Cool Whip: Fold in the remaining Cool Whip into the pudding mixture until well combined.
  3. Layer on Cheesecake: Spread this pudding layer evenly over the cheesecake layer.

Step 4: Add Strawberries

  1. Top with Strawberries: Arrange sliced strawberries over the pudding layer, pressing them gently into the pudding.

Step 5: Chill and Serve

  1. Refrigerate: Cover the dish with plastic wrap and refrigerate for at least 4 hours or overnight to allow it to set properly.
  2. Serve Cold: Cut into squares and serve chilled, garnishing with additional whipped cream or whole strawberries if desired.

Tips for Success

  • Ensure that your cream cheese is at room temperature for easy mixing.
  • For added flavor, consider drizzling some strawberry syrup over each serving.
  • This dessert can be made a day ahead, making it perfect for potlucks or parties.

The Strawberry Cheesecake Lush is not only visually appealing but also incredibly satisfying with its creamy layers and fresh strawberries. Enjoy this delightful treat at your next gathering!

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